Ballard losing newest landmark eatery as Rizzo's for sale
When Rizzo's French Dip opened on 15th Avenue Northwest in July 2009, it created a buzz with its small space, smaller menu and the larger-than-life family that owned it. Now, the restaurant is for sale as the Rizzo family prepares to leave Seattle.
About a month ago, owner Frank Rizzo moved back to Los Angeles to take care of family business and got stuck there, son and Rizzo's employee Anthony Marks said. Now, the rest of the family is preparing to join him, Marks said.
Though business at Rizzo's has been good, Marks said it would be too difficult for them to continue to manage it from California.
"It's been doing pretty good," he said. "It's just one of those things we can't take care of anymore."
Frank Rizzo said it has been tough to keep the business up to his standards while he has been in California, but he has savored his time at the helm of Rizzo's
"I enjoyed it," he said. "It's not hard work, and we sell a lot of sandwiches."
Rizzo said he is hoping to sell the business, not just the space, in order to make some money and because he believes there is a future in the Rizzo's brand.