Chef Ryan Donaldson at Gather Kitchen + Bar is introducing a new happy hour in the entire restaurant, daily from 4 p.m. to 6 p.m. and 9 p.m. to close. Similar to Gather’s dinner menu, the Nosh Hour menu will change seasonally and showcase a dozen snacks, shareable plates and sandwiches starting at $3.

• Spiced Crispy Pig Ears with Sambal Aioli and Cilantro
• Foie Gras Parfait with Fig Jam and Toast
• Vietnamese Beef Jerky
• Penn Cove Mussels Simmered in Bacon Cider Cream Sauce
• Duck Rillettes with Seasonal Preserve and Country Mustard

In addition to the bar bites offerings, there is also a rotating $10 cocktail only available during Nosh Hour, as well as $5 seasonal beer and $7 house wines. The current cocktail is the Spiced Persimmon Manhattan.