Coming to the West Seattle Eagles parking area on Monday, Tuesday, Wednesday and Friday mornings from 9:30am till 1:30pm is a new food trailer called Nibbles offering Southwest fusion food.

Operated by Robert Breckenridge and Carmen Hernandez the couple say the trailer will provide a range of menu items all developed by Carmen who is originally from New Mexico. Their signature dish will be a smoky meatloaf sandwich served on a Macrina Bakery brioche bun for $9 with potato salad and a slider version of that too for $5. They will also offer a Salmon Chili, a Smoked Chicken Salad, homemade Apple Cake and Shortbread.

Iced tea, fresh water (no bottles) and sometimes lemonade will be offered.

Both of them are chefs but Robert was formerly in the event staffing industry. Carmen was a personal trainer at Fitness Together.

"We both have always wanted to open our own restaurant and opening a food truck was a lot more reasonable in terms of overhead. Plus, we get to move around when we want," said Carmen.

They will be in the Des Moines Farmer's Market and elsewhere in the area but in West Seattle they will be open for business starting Wednesday June 3.

You can check them out online at www.nibblesseattle.com or on Facebook , or Instagram.