In a current information blurb with my water, garbage bill this was said:
"By January 1, 2009 not to use the containers restaurants put your take home food you can't use or to eat."
Great, but the mayor should say to make smaller portions and charge less. Most of the time the take home food does not re-heat well and a person throws it out. So wasted container and wasted food.
Charge less and serve smaller portions.
Eda Kieth
West Seattle