Plenty of Mischief at West Seattle Premium Liquor store tasting
The new West Seattle Premium Liquor store just east of the Alaska Junction in the QFC building offers regular tastings every Saturday, 4:00 p.m. to 6:00 p.m. They have a stationary sampling bar, and are one of 30 stores to offer this for a year. That according to store manager, Molly Wheeler.
You can read about the store's Aug. 31 opening here:
Today was their first tasting, and they featured three offerings from Fremont Mischief Distillery, an eight year, and a three-year John Jacob, 100-percent rye whiskey, each aged in charred oak barrels,, three-year 100-percent rye, and a winter wheat full-bodied vodka. A line sometimes 15-people long awaited samples of each.
Mike and Patti Sherlock own Mischief, near Theo Chocolate in Fremont. They are proud of their 19th Century era distillery's machinery and ambiance at their 132 Canal St. location between the canal and Theo Chocolate.
John Gretz, is the master distiller for Fremont Mischief and designs the bottles, logos, and advertising.