Features

It’s part of the human experience to have a kind of knowing without conscious reasoning. We call it intuition and for many people it has saved them money, saved their lives, or led to a life changing event.

Is that some kind of special…MORE

by Teanna Gentry

What a crazy market we are living in! The housing market that is. This week I was reading the Seattle Magazine and saw our little town of Burien was featured as a "Place to Live" in Washington. How cool! And this article…MORE

If you would like to obtain some well considered financial advice, contact Sarah Cecil 206-938-6017.

Brought to you by Sarah Cecil Financial Advisor with Edwards Jones Investments.

Sponsored post.

By Pat Cashman

A friend of mine was driving past a cemetery with his four-year old daughter one day---and noticed her looking closely at it. “Do you know what that place is?” the dad asked. “Oh sure, “she answered casually. “That’s…MORE

By Kathryn Kingen

When I was a kid we ate eggs, lots of eggs. In those days they were known as one of the best foods in the world. We were awed by the notion that one simple egg was all that was needed to produce an adorable little baby…MORE

By Katy G. Wilkens, MS, RD

Controversy has arisen in Seattle over the idea of adding a tax on sugary drinks sold in the city. Whether you agree or disagree with the tax proposal, you are probably aware that downing a sugary drink is not a…MORE

By Peggy Sturdivant It seemed like a good idea back in December. That’s when I was invited by a member of Phinney Neighborhood Village Social Committee to speak at their 5th Anniversary Celebration on April 23rd. Who knew in December that I’d be…MORE

By Chef Jeremy McLachlan

The best thing in the world is the egg. They are cheap, nutritious and you can cook them many different ways. Kathy has the nutrition in her blog The Unscrambling Of Eggs and I get to tell you all the ways to cook…MORE

By Kathryn Kingen

When I was a kid we ate eggs, lots of eggs. In those days they were known as one of the best foods in the world. We were awed by the notion that one simple egg was all that was needed to produce an adorable little baby…MORE

By Kathryn Kingen

When I was a kid we ate eggs, lots of eggs. In those days they were known as one of the best foods in the world. We were awed by the notion that one simple egg was all that was needed to produce an adorable little baby…MORE