Oktoberfest inspired Bavarian party food is perfect for fall
By Holly Brown
Fall is the perfect time to try a German or Bavarian cuisine inspired menu. On a recent trip to Germany, I discovered fabulous food, wonderful wine, and enjoyed German Bier. I missed Oktoberfest in Munich by a matter of days, so I decided to throw an Oktoberfest party when I returned home. Happily, I was able to recreate the dishes I enjoyed so much in Germany. My Oktoberfest Party was lively, fun, and delicious! If that sounds like fun to you, read on for décor, menu, and recipe tips for a Bavarian Bash you can host!
My Oktoberfest menu includes schnitzel, spätzle, sausage, and strudel. You can find all my German Party Food recipes on TheBrownLounge.com. You’ll discover traditional recipes you can make at home. Of course, no Bavarian meal is complete without sausage. So, I took a trip to Pike Place Market and visited Uli’s Famous Sausage for his gourmet, handmade sausages.